Ingredients

• Raisins – 10 to 12
• Guavas – 2
• Apples – 2
• Turmeric powder – ½ teaspoon
• Red chilli red powder – 2 tablespoons
• Cloves – 3
• Cashew nuts – 4 to 5 (optional)
• Cinnamon – 3
• Ghee – 2 tablespoons
• Coriander seed powder – 1 teaspoon
• Sugar – 2 teaspoons

Method

1. Wash and scrap the apples.

2. Wash the guavas.

3. Cut both into big pieces.

4. Melt ghee in a pot.

5. Add cinnamon and cloves.

6. Roast raisins and cashew nuts for 2 minutes.

7. Add apples and guavas and cook.

8. Add coriander seed powder, turmeric powder, red chilli powder, cumin seeds powder, sugar and salt.

9. Mix well.

10. Take out and stir.